Welcome to a new feature for Fall – a bonus series in addition to regular episodes, a jump backward in cooking and cultural history. Since October, November, and December all contain holidays celebrated with food, I will be digging into newspaper archives and giving you recipes from early- to mid-20th century newspapers every week, or … Read More “PODCAST Seasonal Bonus 1 – Homemade Halloween Candy, 1913 (with transcript)” »
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